5 Tips to Keep Your Restaurant Health Inspection Ready

Is your restaurant ready for a health inspection right now? Chances are, the answer is “Probably not.” If you think your restaurant might be in that situation, there are effective tools to implement quickly and easily to maintain an eatery … read more

The Art of Designing a Great Menu

Menu design has come a long way since the days that dictated the top right corner to be the hot spot on the menu, or that it be more than three pages long, or that you had to ‘clip’ the … read more

Best Pracitce for Increasing Restaurant Revenue? Just Add a Patio

Looking to increase your restaurant’s revenue? Read more about how our restaurant ‘Profit Architecture Evaluation’ can boost profits or read on below about how adding a patio can benefit your operation. One of the best things about summer for restaurants is the opportunity … read more

Celebrate An Annual DC Tradition: The Cherry Blossom Festival

The opening day of this year’s National Cherry Blossom Festival on March 20th officially marked the start of spring in the nation’s capital. Continuing through April 14th, DC unites for four spectacular weekends and daily events featuring traditional and contemporary … read more

Farmers Fishers Bakers Opens!

We are pleased to announce that VSAG restaurant consulting clients Farmers Restaurant Group and the North Dakota Farmers Union opened a new restaurant, Farmers Fishers Bakers last Friday, November 9th at The Washington Harbour on the Georgetown Waterfront…Just 10 blocks … read more

The Rebirth of the Chesapeake Bay Oyster

The iconic beauty of the Chesapeake Bay spans 64,000 square miles of coastal Delaware, Maryland, New York, Pennsylvania, Virginia, West Virginia and the District of Columbia. The watershed’s once abundant and precious resources helped define the area, while providing livelihoods … read more

Better Tiki Than Tacky

Farmers & Fishers brings a popular cocktail movement back into vogue with the launch of a new bar program that embraces the art of the Tiki bar, and specifically, the classic art of making a delicious Tiki cocktail. The Washington … read more

VSAG Names Scholarship for Sustainability

Soon the school year at George Washington University will come to a close, and one student in particular has VSAG, Founding Farmers and Farmers & Fishers restaurants in her corner, with a $5,000 scholarship to help get her closer to … read more