VSAG’s Dan Simons was featured in the Washington Examiner’s 3-Minute Interview column.  This recurring column provides a sneak peek into the professional lives of DC-area locals.

Dan was asked about his work with VSAG client Founding Farmers: the impetus behind the development of the popular restaurant, the ongoing commitment to being green and what it feels like to be a part of the team that keeps the Greenest Restaurant in Washington, D.C. serving up delicious fare every day.