VSAG in The Middle East.
As we continue to build upon our established success in Europe and Africa/Asia, we are setting our sights on growing our presence in the emerging markets of Dubai and the Middle East.
Led by our very own EMEA Managing Partner, Jake Young, our team is based in Dubai, offering direct access to our regional industry contacts and marketplace expertise, in order to meet our client’s Middle East restaurant and hospitality needs.
Our team is set to offer our Middle East clients:
- Brand and concept development
- Location research, demographics, and selection
- Menu development and culinary direction
- Staff training and development
- Site design and assistance with construction licensing and approvals
- Business optimization and growth strategy
- Existing brand and operational assessments
- Operational due diligence… and more.
As we see it, the sky’s the limit for EMEA restaurant and hospitality market growth potential. Our restaurant consultants in Dubai, food and beverage (F&B) consultants in Dubai, and hospitality consultants in Dubai are ready to guide your team to broaden your restaurant and hospitality business and brand scope.
From restaurant, bar, hotel, and marketplace Start-Ups and Existing operations, to fulfilling Recruiting, Branding & Identity Design, and Talent Development inquiries, we are here to serve our clients.