Straight From The Farm: The Founding Farmers Cookbook

VSAG is pleased to announce another milestone for our client Farmers Restaurant Group as today marks the publication of The Founding Farmers Cookbook: 100 Recipes for True Food + Drink From The Restaurant Owned by American Family Farmers, in print … read more

Best Pracitce for Increasing Restaurant Revenue? Just Add a Patio

Looking to increase your restaurant’s revenue? Read more about how our restaurant ‘Profit Architecture Evaluation’ can boost profits or read on below about how adding a patio can benefit your operation. One of the best things about summer for restaurants is the opportunity … read more

Potomac’s Founding Farmers, Six Months Later

It’s hard to believe that six months have passed since VSAG opened Potomac’s Founding Farmers (PFF). As the restaurant consulting and management team behind the Farmers Restaurant Group, our experience with the Farmers restaurants and all our other phenomenal clients … read more

Potomac’s Founding Farmers in the Washington Post

Washington Post food writer Tim Carman recently chatted with Dan Simons about his latest project, a second location for Founding Farmers that’s set to open in Potomac, Md., in late October.