Restaurant Patrons Save Green, Eat Green
April 5th, 2010
Can the promise of a free cupcake or some cold hard cash work better than dire predictions of dying polar bears and rising sea levels at getting people to cut their carbon footprint? For diners at Farmers & Fishers and Founding Farmers it can! Both VSAG managed and operated restaurants are in partnership with EarthAid, a Washington, DC based company that offers members points that can be cashed in for rewards like free spa treatments and discounts on everything from yoga classes to energy audits and organic baby clothes.
A recent article in Energy Daily highlights the benefits of saving green – like eating green at your favorite restaurants or redeeming points at any number of earth-minded retailers. Read all about it. Then, join EarthAid and start saving your own green!
Tags: Dan Simons, Earth Aid, earth-minded, Founding Farmers, Green, VSAG
